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Château de Brégançon is committed to producing elegant and refined wines
roast chickens
🍽️ Accords mets-vins : Sublimera une côte de veau aux morilles
dévoilant des saveurs de cerise noire
inspiré d’une parcelle emblématique aux sols clairs
Château Mangot - Préface VDF 2024 Savoie Château de Brégançon is committedFounded in 1960 by Maurice Archimbaud, Chteau de Montmirail is today managed with passion by his grandchildren, Philippe and Sylvie. The estate extends over 24 hectares in Gigondas and 20 hectares in Vacqueyras , benefiting from a privileged climate and a clay limestone terroir ideal for growing vines. Certified High Environmental Value since July 2020, Chteau de Montmirail embodies an exemplary commitment to nature and quality . Discover exceptional
