Sel à la bergamote snacked or raw scallops

snacked or raw scallops

This honey has been prepared artisanally in Vendée

bergamot zests

Preparation elaborated with linden honey cultivated in Aveyron and fresh yuzu of our cultivation

Ingrédients : main de Bouddha

Sel à la bergamote snacked or raw scallopsDiscover our bergamot salt. Prepared in the heart of the family plantation in our workshop with seasonal bergamots and a fine salt from Gruissan. A very powerful citrus fruit whose quintessence is in the zest, bergamot has slightly woody and herbal nuances. It's a very floral and delicate citrus fruit that gives the salt lemony and fruity notes. Our bergamot salt can be used as a final touch on grilled or raw fish, shellfish and crustaceans. It's also