Thé matcha de cuisine Kyozen d'Uji de Kyoto ⋅ Yamamasa Koyamaen ⋅ 1kg Vinaigrettes japonaises It can also be added

It can also be added to beverages to give them a sweet-and-sour flavor

Cette liqueur de prune (umeshu) de qualité supérieure est élaborée avec une base de saké

⋅ Prepare light and flavorful steamed dishes in no time

⋅ Crispy texture and umami flavor

dans la préfecture de Hyogo

Thé matcha de cuisine Kyozen d'Uji de Kyoto ⋅ Yamamasa Koyamaen ⋅ 1kg Vinaigrettes japonaises It can also be addedRenowned Uji matcha from Kyoto Intense umami flavor Ideal for matcha pastries and desserts Detoxifying Numerous health benefits This matcha is harvested using traditional methods in Uji, near Kyoto, a place renowned for the exceptional quality of its matcha. With a rich vegetal taste and intense umami, as well as a pronounced bitterness, this matcha is perfect for cooking and can be used as an excellent alternative to coffee and cocoa. It offers the