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Japansäge Ryoba
With its heavy weight
die eine präzise
but also gives your workshop a noble
die speziell für das Schärfen von Kochmessern konzipiert wurde – und das direkt in der Restaurantküche
VITOS 180 Auf Lager Japansäge RyobaMasterful cutting feel The VITOS chef's knife is the epitome of precision and durability for the kitchen. Its handle made of charismatic zebra wood combined with a 180mm long blade made of high quality 14C28N steel guarantees sharp, wear resistant and long lasting performance. The balance between traditional craftsmanship and modern design makes this knife an indispensable all rounder in your kitchen. To preserve the sharpness and natural appearance,
