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Initially rejected by the AOC Viré-Clessé approval committee because it was atypical
Massimo Coletti established his estate
to winemaking
Fermentation takes place in used 500 + 1200 L barrels
charismatic and a tried and true Arboisien
Les Capriades "Piege Rose" Explore_Carbonic Maceration Initially rejected by the AOCGrapes: Grolleau + Cab Franc + Cot Region: Loire, France Vintage: 2018 Viticulture: Organic Fining or Filtering: None Sulfur: Minimal added Notes from the Importer: Pascal Potaire caviste at the dawn of his career worked for others for much of his winemaking life: for Nolla Morantin in the Touraine and for Nicolas Renard in Vouvray. He began his own label in the early 2000s, and was joined by his good friend and business partner Moses in 2011.
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