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buttercream and dried lemon peel
suggested serving temperature cool to cold
25% of the 2008 and 10% of the 2007
The nose on this wine jumps out of the glass with intense aromas of blueberries and plums followed by violets and warm savory spices
honeysuckle
Krupp Brothers 'Veraison' Cabernet Sauvignon - 2018 (750ml) 1981 buttercream and dried lemon peel93 Points, The Wine Advocate The 2018 Cabernet Sauvignon Veraison has a deep garnet purple color, bursting from the glass with bombastic notions of crme de cassis, blueberry pie and Black Forest cake plus suggestions of Indian spices, hoisin and dusty soil with a waft of sandalwood. The full bodied palate explodes with black fruit and exotic spice layers, supported by plush tannins and balancing freshness, finishing long and fragrant. Lisa Perrotti
