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melt-in-your-mouth layers
We're Mixed Spices
penne pasta tossed in a creamy basil pesto sauce with parmesan cheese and a hint of garlic
active probiotic cheese culture
SaltCooking Instructions:1
Cachet - Dark Chocolate Almonds & Pear Size:100g melt-in-your-mouth layersThe sweetness of the pear cuts through the flavour of cocoa, which is contrasted with the crunchy almonds. Combined, they create a symphony of flavours that will satisfy those looking for something more than simply chocolate. The chocolate is of the highest quality.
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